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A robust dried herb cough support blend crafted for adults with horehound, elecampane, licorice root, hyssop, and marshmallow root — traditionally used to support a comforting home decoction ritual. Simply simmer, steep, and sweeten at home to make your own herbal syrup.
Ingredients: Horehound Leaf (Marrubium vulgare), Elecampane (Inula helenium), Licorice Root (Glycyrrhiza glabra), Hyssop (Hyssopus officinalis), Marshmallow (Althea officinalis)
Directions: Add 1 oz of the dried herb mixture (all herbs except horehound) to 16 oz water in a saucepan. Bring to a gentle simmer and cook until liquid is reduced by half (8 oz), checking water level continuously. Strain through a fine mesh strainer, then again through cheesecloth or an unbleached coffee filter. Pour the strained liquid over the horehound and let steep 10–15 minutes, then strain once more. Return strained liquid to a clean saucepan. For each cup of liquid, add 1 cup raw honey and simmer until well combined and thickened. Bottle in a clean glass jar, cap tightly, label, and refrigerate — stores for approximately 1 month per 1 cup of honey added. (May add more honey if desired)
Suggested use: Adults only, 1 tbsp every 4 hours as needed.
Disclaimer: This product is not intended to diagnose, treat, cure, or prevent any disease. This blend is formulated for adults and is not intended for children. Not recommended during pregnancy or for those with epilepsy or seizure disorders, due to hyssop content. Use caution if you have a cardiac condition or diabetes, due to horehound content. Not recommended for long-term/frequent use or for those with high blood pressure, due to licorice root content. Store dried herb mixture in a tightly sealed container in a cool, dry place for up to 12 months. A cough lasting more than a few days, worsening, or accompanied by fever should be evaluated by a healthcare provider — this product is not a substitute for medical care. Consult your healthcare provider before use, particularly if pregnant, nursing, or taking medication.
A robust dried herb cough support blend crafted for adults with horehound, elecampane, licorice root, hyssop, and marshmallow root — traditionally used to support a comforting home decoction ritual. Simply simmer, steep, and sweeten at home to make your own herbal syrup.
Ingredients: Horehound Leaf (Marrubium vulgare), Elecampane (Inula helenium), Licorice Root (Glycyrrhiza glabra), Hyssop (Hyssopus officinalis), Marshmallow (Althea officinalis)
Directions: Add 1 oz of the dried herb mixture (all herbs except horehound) to 16 oz water in a saucepan. Bring to a gentle simmer and cook until liquid is reduced by half (8 oz), checking water level continuously. Strain through a fine mesh strainer, then again through cheesecloth or an unbleached coffee filter. Pour the strained liquid over the horehound and let steep 10–15 minutes, then strain once more. Return strained liquid to a clean saucepan. For each cup of liquid, add 1 cup raw honey and simmer until well combined and thickened. Bottle in a clean glass jar, cap tightly, label, and refrigerate — stores for approximately 1 month per 1 cup of honey added. (May add more honey if desired)
Suggested use: Adults only, 1 tbsp every 4 hours as needed.
Disclaimer: This product is not intended to diagnose, treat, cure, or prevent any disease. This blend is formulated for adults and is not intended for children. Not recommended during pregnancy or for those with epilepsy or seizure disorders, due to hyssop content. Use caution if you have a cardiac condition or diabetes, due to horehound content. Not recommended for long-term/frequent use or for those with high blood pressure, due to licorice root content. Store dried herb mixture in a tightly sealed container in a cool, dry place for up to 12 months. A cough lasting more than a few days, worsening, or accompanied by fever should be evaluated by a healthcare provider — this product is not a substitute for medical care. Consult your healthcare provider before use, particularly if pregnant, nursing, or taking medication.
